Leaching oil refers to vegetable oil produced by the leaching process
Leachated oil refers to vegetable oil produced through the process of oil extraction. The leaching method uses solvent oil (No. 6 light gasoline) to fully soak the oil raw materials and extract them at high temperature. It is processed through the "six dehydration" process (i.e. degreasing, degumming, dehydration, decolorization, deodorization, and deacidification). The biggest feature is high oil yield, low production cost, high quality of meal, and good feeding effect.
Our company's oil extraction process includes rotary leaching, circular leaching, and drag chain leaching. The design, installation, and operation are reliable, with sufficient energy-saving measures and low consumption indicators for water, electricity, steam, solvents, etc. The technology has reached the international advanced level, and the professional equipment is leading domestically. At present, more than ten turnkey projects with a capacity of over 1000 tons that our company has undertaken have been put into use.
Engineering specifications for comprehensive oil extraction equipment: 30-5000T/D
Applicable fields: Pre pressed cakes, machine pressed cakes, embryo sheets, puffed materials, soybeans, rice bran, cottonseeds and all low oil content crops.