The QHS-2500 beverage mixer is used for producing various carbonated beverages (water, syrup, carbon dioxide) through carbonation and proportional mixing, such as lemon, cola, juice, and other soft drinks. It is the main equipment in the complete set of carbonated beverage production equipment. (Especially key equipment for the production of medium and high-end beverages).

Features:

1. This machine adopts advanced technology in the chemical industry - static mixer (i.e. carbonizer), which has a large gas-liquid mass transfer area, low resistance loss, high efficiency, low energy consumption, simple structure, and uses a multi-stage centrifugal pump with reliable performance and low noise, ensuring the overall performance of the machine.

2. The mixing ratio is precise and easy to adjust. This machine does not require replacement of parts and can easily adjust the yield and the ratio of syrup to water.

3. This machine can easily adjust the gas content, and adjust it according to the requirements of the beverage's gas content through appropriate operations.

4. The machine is equipped with a comprehensive automatic control system, which has the advantages of coordinated actions, simple structure, and high degree of production automation.

1、 Technical performance and basic parameters

1. Production capacity: 2.5T/H

2. Adjustment range of syrup to water ratio: 1:3-1:10

3．含气量： （CO2：H2O 功体积比）〉2.5

4. Mixing accuracy: ≤ 2%

5. Inlet temperature of chilled water: 0-4 ℃

6. Inlet pressure of chilled water: 0.01-0.08Mpa

7. Syrup inlet temperature: 2-8 ℃

8. Syrup inlet pressure: 0.01-0.08Mpa

9. Inlet pressure of carbon dioxide: 0.7-0 8Mpa

10. Carbon dioxide purity:>99.9%

11. Working pressure of storage tank: 0.2-0.4Mpa