Using a multifunctional dumpling skin noodle machine to make leather noodles that are not easily broken and have a firmer texture

1) The advantages of using high-strength rollers (thickened) and multiple rolling processes result in a dense and smooth surface, with uniform thickness! ~

(3) Automatic folding function, even and neat stacking of leather. Dumpling wrappers have the advantages of adjustable size, thickness, and other features! (4) It can be used as dumpling skin, Wonton skin, Wonton skin, clear soup skin, big cakes, Shaobing (Baked cake in griddle), noodles, fresh noodles and other pasta. (The thickness of the dough can be made above 0.2mm)!

(5) The structure is reasonable, beautiful, generous, efficient, easy to operate, labor-saving, and noiseless! Product Introduction

brand Boart

model 220/250/260/300 type

power 2.2/3.0kw

weight 450/550/650/750kg

roller diameter

96/138mm Drum width

220/250/260/300mm

Production rate: 100/150/200 kg/hour

Overall dimensions

2200x650x1400mm 1) High strength rolling mill (thickened) is used, which has the advantages of dense and smooth surface and uniform thickness after multiple rolling processes! ~

(2) Equipped with advanced double-sided powder spreading mechanism, saving dry powder (the size and amount of powder spreading can be adjusted, and the powder box is equipped with a clutch)!