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E-mail
huahui@shchylyqyxgs.wecom.work
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Phone
15026706579
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Address
No. 115, Lane 1276, Nanle Road, Songjiang District, Shanghai
Shanghai Chaohui Pressure Instrument Co., Ltd
huahui@shchylyqyxgs.wecom.work
15026706579
No. 115, Lane 1276, Nanle Road, Songjiang District, Shanghai
From raw material control to quality inspectioncomprehensiveoptimize
enhanceimproverefine

In the flavor beverage industry, coconut juice is known for its
unique
The taste and rich nutritional content are highly favored by consumers. However, the production process of coconut juice faces many challenges: uneven quality of raw materials, low production efficiency, and complex quality testing... Do these problems give you a headache? Don't worry, Shanghai Chaohui concentration meter is here to help you easily solve it! It can not only accurately control the quality of raw materials, but also greatly improve production efficiency and product quality, making it the "golden partner" of the coconut juice industry.Raw material control: a "hodgepodge" of coconut qualityRaw Material Testing
The main ingredient of coconut juice is coconut, but the quality of coconut varies greatly. Some coconut juice is full and moderately sweet, while others are dry and tasteless. When purchasing, if the quality of coconut cannot be quickly and accurately judged, it is likely to buy "defective products". In addition, sugar, essence and other ingredients will be added in the production of coconut milk, and the concentration control of these ingredients is also crucial. If there is too much sugar, coconut juice will become 'sweet'
bomb
”; Adding too little will lose the flavor it deserves.
Production efficiency: inefficient 'slow motion'
The production process of coconut juice requires strict control of the concentration of various components, but traditional detection methods are not only time-consuming, but also prone to errors. Every time a sample is taken and sent to the laboratory for testing, it takes a lot of time, and the production efficiency naturally cannot be improved. Moreover, it is difficult to monitor changes in concentration in real-time during the production process, and any deviation may affect the quality of the entire batch of products.
Quality Inspection: The 'Old Difficulty' of Accuracy
The quality inspection of coconut juice is a technical task. Traditional chemical analysis methods are not only complex, but also susceptible to interference from human factors. When detecting the concentration of sugar, protein, and other components, it often requires a lot of time and effort, and the results are not accurate enough. It's like groping in the dark, it's difficult to find the right direction.

The 'superpower' of online concentration meters
Raw material testing: give coconut a "pulse check"

Online concentration meters can quickly determine the quality of coconut by measuring the refractive index of coconut juice. Just drop coconut juice onto the instrument, and within a few seconds, the concentration of sugar and other components can be measured. This is like giving a "health check" to coconuts, which can quickly screen out high-quality coconuts and ensure the quality of the raw materials. For added sugars and other components, online concentration meters combined with pH meters, concentration measurements, and other methods can also accurately measure, ensuring that each addition is just right.
Production process monitoring: real-time "navigation"

The online concentration meter can be installed on the production line to monitor the concentration changes of coconut juice in real time. In processes such as blending and concentration, it can provide real-time feedback on concentration data like a "navigation" to help adjust production processes. Once the concentration deviates from the set value, it can be adjusted immediately to ensure the stability of the production process and consistency of product quality.Quality inspection: precise 'physical examination'In the quality inspection process, online concentration meters can quickly measure the soluble solids content in coconut juice, including the concentration of sugar, protein, and other components. It can also detect the stability of coconut juice and determine whether the product has layered or precipitated by changes in refractive index. This high-precision detection method is like conducting a comprehensive "physical examination" of coconut juice, ensuring that every bottle of coconut juice has excellent quality.The application of online concentration meters in the coconut juice industry, from raw material control, production process monitoring to quality inspection, has demonstrated its effectiveness