Fully automatic yogurt production line

【fully automaticIntroduction to Yogurt Production Line Products】：

1. The fully automatic yogurt production line only requires manual opening of the switch from milk feeding to the end of yogurt fermentation, and the entire production process does not require manual intervention. The stirred yogurt is fully filled and sealed by a fully automatic cup filling machine.

2. The fully automatic yogurt production line can be used for functions such as sterilization, homogenization, inoculation, fermentation, stirring, and filling of raw milk for stirred yogurt, as well as sterilization, homogenization, inoculation, mixing, and filling of raw milk for solid yogurt.

3. The fully automatic yogurt production line is suitable for processing yogurt of milk, goat milk, camel milk and other types of milk. The fully automatic yogurt production line consists ofCIP cleaning equipment, milk inlet tank, filter, preheating tank, raw milk refrigeration tank, high-pressure homogenizer, pasteurization tank, fermentation tank.

4. Our company's fully automatic yogurt production line adopts the national standard304 board, except for the refrigeration tank, is made of flange structure for preheating, sterilization, and fermentation to prevent excessive E. coli. The workflow of the entire equipment is as follows:

Feed milk→ Filtration → Raw milk refrigeration tank → Preheating → Homogenization → Low temperature pasteurization → Cooling, inoculation, mixing, blending, fermentation → Mixing → Refrigeration → Filling → CIP cleaning.

5. The fully automatic yogurt production line can customize production according to user output and demand plans.