Hana HANNA Portable pH mV - º C/º F Tester HI98163

NegotiableUpdate on 02/20

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Nature of the Manufacturer: Producers

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Overview

Hana HANNA portable pH mV - º C/º F analyzer HI98163 pH range: -2.000 to 20.000 pH; MV Conversion: ± 2000.0 mV; Temperature: -20.0 to 120.0 ° C, -4.0 to 248.0 ° F Hana HANNA Portable pH mV - º C/º F Tester HI98163 complies with the FDA Food Safety Modernization Act [FSMA] and is specifically designed for acidity pH measurement and analysis of samples in the meat, semi-solid, and semi frozen food industries. The LCD large screen display allows you to easily view pH, pH mV, temperature measurement readings, and instrument performance status from multiple angles; Featuring a unique Sensor Check ™ Function, allowing users to check the electrode status at any time; The automatic endpoint locking function can lock the # th stable reading on the LCD for easy reading and recording of measurement results; USB data interface, 200 data records [100 pH reading records, 100 mV reading records]; GLP function, query the latest acidity pH calibration data, up to five point automatic recognition calibration and five point custom calibration, built-in seven standard calibration points, message on graphic LCD, can easily and accurately calibrate Hana HANNA portable pH mV - º C/º F analyzer HI98163 . The new design is sturdy and durable, with built-in amplifier and temperature sensor, conical PVDF acidity pH electrode [standard stainless steel knife], convenient and quick to set .....

Product Details

Hana HANNA Portable pH mV - º C/º F Tester HI98163

pHRange:-2.000 to 20.000pHMV conversion:±2000.0 mV；temperature-20.0 to 120.0 ° C, -4.0 to 248.0 ° F
Hana HANNA portable pH mV - º C/º F analyzer HI98163 meets the requirementsFDAFood Safety Modernization Act【FSMA】The,Specially designed forMeat products, semi-solid, and semi frozen food industriesMeasurement and analysis of acidity pH of the sampledesign

LCDLarge screen display allows you to easily view from multiple anglespH、pH-mV、Temperature measurement readings and instrument performance status; Having unique characteristicsSensor Check ™Function, allowing users to check the electrode status at any time;
Automatic endpoint locking function, which can lock the # th stable reading on the LCD for easy reading and recording of measurement results;USBData interface,200A data record【100individualpHReading record100Record of mV readings;
GLPFunction, query the latest acidity pH calibration data, up to five automatic recognition calibrations and five custom calibrations, built-in seven standard calibration points, graphicsLCDThe above message can be easily and accurately calibrated

Hana HANNA portable pH mV - º C/º F analyzer HI98163 new design, sturdy and durable,Built in amplifier and temperature sensor conePVDFaciditypHElectrode [standard stainless steel knife],

Convenient and efficient setting and calibration modes make the operation of the measuring instrument easier, providing accurate measurement results for professional research and production.

Hana HANNA Portable pH mV - º C/º F Tester HI98163

aciditypHTechnical indicators
range-pH	-2.0 to 20.0 pH、-2.00 to 20.00 pH、-2.000 to 20.000 pH
other	Resolution:0.1 pH、0.01 pH、0.01 pH；Accuracy:± 0.1, ± 0.01, ± 0.002
Calibration pH	Up to 5 automatic recognition calibrations and 5 custom calibrations, with built-in 7 acidity standard points:1.68、4.01、6.86、7.01、9.18、10.01、12.45pH
Slope calibration	80 to 110%
MV conversionIndicator
range	±2000.0 mV
other	Resolution:0.1 mV；Accuracy:± 0.2 mV
Temperature technical indicators
range	-20.0 to 120.0 ° C, -4.0 to 248.0 ° F
resolution	0.1°C; 0.1°F
Other technical indicators
Configure electrodes	FC2323Built in amplifier and temperature sensor cone-shaped PVDF aciditypHElectrode [standard stainless steel blade]， DIN waterproof quick interface, 1 meter long
Slope calibration	80 to 110%
temperature compensation	automatic temperature compensation
Input impedance	10¹² Ω
data management	USBData interface (recommended)HI92000-15Data Management Software Package200 data records [100 pH reading records, 100 mV reading records]
Power source	1.5V×4 AAAHigh performance batteries,set up5. 10, 30, 60Minute or ForbiddenAutomatic shutdown
application environment	0 to 50°C（32 to 122°F）; MAX100％RH，conform toIP67International standard for waterproofing
Dimension	Size: 185 x 93 x 35.2 mm (7.3 x 3.6 x 1.4 ");weight：400 g (14.2 oz.)

Hana HANNA portable pH mV - º C/º F analyzer for meat samples

HI98163

Host, FC2323 built-in amplifier and temperature sensor, conical PVDF acidity pH electrode and stainless steel blade, acidity standard buffer solution set, standard value @ 25 ° C: 4.01pH, 7.01 pH, HI700630 electrode cleaning solution specification: 20mL × 3, Chinese and English user manual, HI720161 customized special instrument carrying case

HI98163C

Host, FC2323 built-in amplifier and temperature sensor, conical PVDF acidity pH electrode and stainless steel blade, acidity standard buffer solution set, standard value @ 25 ° C: 4.01pH, 7.01 pH, HI700630 electrode cleaning solution specification: 20mL × 3, shockproof and anti slip customized instrument special protective cover (HI710034 orange or HI710035 blue should be specified when ordering), Chinese and English user manual, HI7209811 customized special carrying case

Electrode/probe

FC2323

Built in amplifier and temperature sensor, conical PVDF acidity pH electrode

Measurement range: 0 to 12 pH, sample temperature range: 0 to 50 ° C (32 to 122 ° F), sample pressure 0.1 bar; DIN waterproof quick interface exclusive: HI99163, HI98163 acidity tester, built-in signal amplifier and temperature sensor, suitable for acidity pH measurement of meat products, semi-solid, semi frozen and other samples. When using a new electrode, the top protective cover should be removed first and the entire electrode should be checked. If salt crystals are formed in the electrode tip and protective cover due to the evaporation of electrolyte inside the electrode through the dialysis membrane, it does not affect the normal use of the electrode, indicating that the electrode dialysis membrane is normal. Rinse it off with clean water. During transportation, bubbles may form inside the glass ball of the electrode head. In this case, gently shake the electrode like a common mercury thermometer to remove the bubbles. If the electrode glass induction membrane or dialysis membrane head is relatively dry, the electrode can be soaked in HI70300 electrode preservation solution for at least 1 hour to keep the dry glass induction membrane and dialysis membrane moist; Frequent soaking is beneficial for electrodes. Reminder: Do not use distilled water or deionized water to store or soak electrodes, as this will cause electrode sensor failure