Small scale dairy processing equipment

smallDairy processing equipmentSuitable for mass processing of pasteurized milk in ranches and dairy factories. After processing, it can be distributed to residential areas, office buildings, and milk bars. It can process 500 kilograms per hour and uses a cold and hot milk exchange structure to save energy with an energy-saving efficiency of over 70%. It consumes electricity in one hour20kwIt is a production line with high processing efficiency and very energy-saving.

The processing process of small dairy processing equipment is fully sealed and does not come into contact with air. The milk cooled by tap water is over 10 degrees Celsius, and the milk processed by an ice water machine is 4 degrees Celsius. The quality of the pasteurized milk produced is good, durable for storage, and easy to distribute.

The small-scale dairy processing equipment adopts touch screen control, automated operation, and saves labor. The entire production line requires one or two people. The company customizes the production line according to requirements, and can also process yogurt with fermentation tanks. The entire line includes unloading milk, filtering, raw milk storage, plate sterilization, homogenization, pasteurization milk storage, fermentation, CIP cleaning, and filling methods such as cup packaging, bottle packaging, and bag packaging, which can be matched to the production line through pipelines and pumps.