Performance Characteristics
1. The sterilization process water is preheated in the upper tank, and the lower tank can be quickly filled during sterilization (<3 minutes), resulting in faster product heating and improved production efficiency;
2. After sterilization, the sterilization process water can be recycled to the upper tank for storage and insulation, saving water resources and steam heat energy, and reducing production costs;
3. The patented water vapor mixer has high steam utilization rate and low noise for heating;
4. The newly designed liquid flow switching device uses a sterilization process with continuous switching circulation of water up, down, left, and right, without dead corners. The heat distribution during the sterilization stage is controlled at ± 0.5 ℃;
5. Equipped with negative pressure safety devices to avoid manual misoperation and create negative pressure, ensuring the safety of the equipment;
6. The entire process is controlled automatically by PLC, and the formula is equipped with multi-level passwords to eliminate the possibility of misoperation;
7. Optional chain drive inside the kettle, convenient for entering and exiting the basket, saving manpower;
8. Equipped with triple safety interlock to prevent workers from misoperation and avoid accidents;
9. After the device is powered off and restored, the program can automatically return to the state before the power outage, reducing losses.
Scope of Application
1. Plastic containers: PP bottles (coconut milk, soy milk, etc.), HDPE bottles;
2. Soft bag packaging: aluminum foil bags, transparent bags, vacuum bags (chicken feet, dried tofu, etc.), high-temperature cooking bags, etc;
3. Glass container: Not recommended for use.
Heating form:Steam and electric heating
Automation level:Fully automatic, semi-automatic, manual