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Jiangyin Ganglite Machinery Manufacturing Co., Ltd
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Reaction kettle

NegotiableUpdate on 10/07
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Overview

The reaction kettle, also known as the mixing tank or mixing tank, has the advantages of energy saving, corrosion resistance, strong production capacity, easy cleaning, and simple structure. It is mainly used for mixing dairy products, sugar, other elements, and various drugs to achieve uniform mixing. It is an indispensable equipment for dairy, beverage, and pharmaceutical factories

Product Details

detailed explanation

The reaction kettle, also known as the mixing tank or mixing tank, has the advantages of energy saving, corrosion resistance, strong production capacity, easy cleaning, and simple structure. It is mainly used for mixing dairy products, sugar, other elements, and various drugs to achieve uniform mixing. It is an indispensable equipment for dairy, beverage, and pharmaceutical factories.

1、 Classification of reaction vessels

1. Divided by structural form: upper open cover and lower inclined bottom, upper open cover and lower conical head, upper and lower conical head, upper and lower elliptical head

2. Divided by heating method: steam heating, electric heating

3. According to the volume size, it can be divided into specifications such as 100-10000L, and can also be designed and manufactured according to the actual needs of customers.

2、 Reactor structure

The cylinder body, cylinder head, stirring blade, feed inlet, and discharge outlet of the reactor are all made of imported stainless acid resistant steel 1Cr18Ni9Ti, and are polished according to the technical conditions of GB741-80. The cylinder body is equipped with stirring blades for stirring.

Cylinder material:

(a) Inner liner made of stainless steel (SUS304/SUS316L) and laminated carbon steel (Q235-B), coated with anti rust paint on the outside;

(b) The inner and outer cylinder bodies are all made of stainless steel (SUS304/SUS316L)

3、 Application of reaction kettle

It is mainly used for mixing and storing dairy products, sugar, beverages, food, other elements, and various drugs after blending. It is an indispensable equipment for manufacturers of dairy products, beverages, and pharmaceuticals.

4、 Characteristics of reaction kettle

1. The container insulation material shall be made of high temperature resistant and anti-aging polyurethane foam or pearl cotton.

2. The interface adopts the internationally recognized standard ISO quick release chuck type, and the inner liner is made of imported stainless steel SUS316L or SUS304. The inner surface is mirror polished to Ra ≤ 0.4m, and the outer surface is polished with matte, mirror, sandblasted or cold-rolled primary color matte.

3. The sealing of the mixer adopts imported sanitary mechanical mixing seal or magnetic fully sealed mixing device, and the mixing speed can be selected.

4. The pipe mouth is equipped with a liquid level gauge port (static pressure type, capacitive type, non-contact type, ultrasonic type, glass tube type), an air breathing port, a thermometer (digital display or dial type), a CIP cleaning port, a sight glass, an explosion-proof sight light (integrated sight glass sight light), a SIP sterilization port, an inlet and outlet liquid port, and a sanitary manhole.